On June 24, 2021, the Ontario government announced that the province will be moving in to Step 2 of its 3-step reopening framework as of 12:01 AM on June 30, 2021.
As with Step 1, the new Step 2 rules were established under the newly amended O. Reg. 488/21: Rules for Areas in Stage 2 (the “Regulation”).
The transition into Step 2 will allow for the reopening of certain businesses that were required to remain closed in Step 1, while also introducing some loosened restrictions for certain sectors.
Businesses and Organization That Can and Cannot Open During Step 2
In our previous blog, we provided a non-exhaustive list of businesses that were permitted to reopen to the public in Step 1. Under Step 2, more businesses will be permitted to reopen, including, but not limited to:
- all stores inside of shopping malls, with the exception of interior dining spaces and food courts;
- public libraries;
- outdoor amusement and water parks; and
- personal care services, including but not limited to:
- hair salons and barbershops;
- spas;
- tattoo studios; and
- nail salons.
- screening;
- physical distancing;
- masking;
- cleaning and disinfecting; and
- use of other PPE.
- prevent gatherings and crowds in the business or place or at the event;
- ensure all public health measures are complied with, including physical distancing and the wearing of masks; and
- mitigate the risks of any interactive activities, exhibits, or games that may be included in the business or place at the event.
- outdoor amusement and waterparks;
- outdoor horse racing tracks, car racing tracks, and other similar venues;
- outdoor museums, galleries, aquariums, zoos, and other similar attractions; and
- outdoor concert venues, theaters, and cinemas.
- essential retailers, such as grocery stores, pharmacies, and safety supply stores can now operate at 50% capacity, up from a limit of 25% under Step 1; and
- non-essential retailers can now operate at 25% capacity, up from a limit of 15% under Step 1.
- no indoor dining or buffet-style service may be provided;
- patrons must remain seated at their tables at all times, subject to limited exceptions;
- outdoor dining areas must be configured so that patrons seated at different tables are separated by:
- a distance of at least two meters; or
- an impermeable barrier;
- the names and contact information of every patron who enters the establishment must be recorded, subject to limited exceptions; and
- no more than six patrons from different households may be seated at the same table, up from a limit of four under Step 1.
- no personal care services that require the removal of a mask or face covering can be provided;
- persons providing personal care services must wear appropriate personal protective equipment;
- no member of the public may enter the premises except by appointment;
- the total number of patrons permitted indoors must be limited to the number that can maintain a physical distance of at least two meters from every other person in the establishment, and cannot exceed 25% capacity; and
- a sign stating the maximum capacity of the premises must be posted in a conspicuous location that is visible to the public.
This blog is provided as an information service and summary of workplace legal issues.
This information is not intended as legal advice.